svg
svg
svg
Baba Ance's Kitchen

I started this blog couple of years ago when the pandemic started. I wanted to do it for all the people and especially my kids and my grandkids to taste the old Macedonian traditional recipes, I love cooking and do watch my videos for more recipes.

Show More
LunchMain Meal
svg60 Mins

Badnikova Poğaça | So Paricka Christmaseve Bread With Coin

Ances Kitchen

January 8, 2023
Professional
Cuisine: Macedonian
Watch Video

Main Description.

Orthodox Christmas eve it’s on this day,
And last day of festing,
and we make vegan bread ,and we put coin in it ,whoever finds the coin is the lucky one for the year ,our house got the coin,
that means one piece we pick for God ,one for the house ,and everyone gets one
Merry Christmas to all my Orthodox family and friends 🙏

Hristos se Rodi
Navistina se Rodi 🙏

Orthodox Christmas eve it’s on this day,
And last day of festing,
and we make vegan bread ,and we put coin in it ,whoever finds the coin is the lucky one for the year ,our house got the coin,
that means one piece we pick for God ,one for the house ,and everyone gets one
Merry Christmas to all my Orthodox family and friends 🙏

Hristos se Rodi
Navistina se Rodi 🙏

svgPin

Ingredients

  • Here Is The Recipe For The Bread

    8 cups flour / brasno

    4 cups warm water is needed (mlaka voda)

    1 tbs holy water (krstena voda)

    1 tsp salt (sol)

    Oil (maslo)

    Vegan butter (margarin)

  • Activate The Yeast

    3 tsp dry yeast (suv kvasec)

    1 tsp sugar (seker)

    1 tbs flour (brasno)

    warm water is needed (mlaka voda)

    Knead it with your hands , or you can use a mixer

    Bake it on 400’ for 30 min ,and another 40 min on 350’ or till golden brown

Serves
People
svgPrint Recipe
Notes

Watch the video to see how it’s made.

Leave a reply

You might also like